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#Grape peeler skin
Roast in the oven at 450☏ (232☌) for 20 to 25 minutes until the grapes’ skin starts to burst. Toss the ingredients to coat the grapes evenly. Put the grapes into a baking dish and add olive oil and salt.

Unwrap the sweet potato, remove its skin, and mash until smooth.Remove the sweet potato from the oven and set it aside on a wire rack to cool.Wrap the potato into the foil and roast it in the oven at 350☏ (176☌) for 45 to 60 minutes until the sweet potato looks well-cooked. Make some holes in the sweet potato using a fork.You can occasionally feed up to four ounces of grape juice to toddlers aged one and three (13). Discourage toddlers from drinking grape juice unless advised by a pediatrician to treat or manage an ailment, such as constipation.

Encourage older toddlers to eat small chopped slices of grapes with the skin to enjoy their health benefits to the fullest.If using seeded varieties, remove their seeds and thinly slice them to prevent choking. For older babies, serve peeled, bite-sized chunks of grapes as finger food Give preference to seedless varieties.Babies allergic to fruits and nuts from the Rosaceae family (cherries, strawberries, apple, pear, apricot, plums, and almond) may show cross-reactive allergy to grapes (12).

